Christmas eve night, about nine o'clock. Basket slung over one arm and bumping into my hip with every step, I trudge through the snow. The ribbon wound around the basket's slim handle glistens in a hint of milky moonlight, gold thread woven in elaborate patterns through the deep red cloth. In the basket, a red pillar candle and two tapers — scented "seasonal berry" — jostle in a nest of intertwined greens, bits of douglas fir and blue spruce smelling sweetly of bent needles and dried sap; wedged among them, the frankincense sticks, the crystal bowl full of dark sunflower seeds and dried cranberries, the small jar of spring water decorated with silvery snowflake designs and curled bits of blue string. The snow crunches as I feel my way along the un-shoveled path through the park, some of it falling onto the tops of my moccasin-like shoes and slipping down inside to melt against bare skin.
Alison Leigh Lilly 